Enjoy the best breakfast on the Domain of the University of the South in Sewanee Tennesee or simply have a great cup of coffee with a delicious cookie or muffin from our bakery. Meet a friend or business client over lunch, play trivia on a Tuesday night with a craft beer, enjoy a cocktail in our comfortable Tavern or take advantage of our outdoor seating. No matter where you sit, you'll feel right at home at The Blue Chair.
Hot or Iced
Biscuit, cheddar cheese, hash browns, scrambled eggs,sausage gravy. Add sausage or bacon: $1
Two eggs to order with bacon or sausage and biscuit.
Waffle with butter and syrup
Three-egg omelet, cheese, tomato, onion, and biscuit, or toast. Add avocado, bacon, sausage or ham: 1.5 each
Two eggs to order with avocado on multi-grain toast.
Smoked salmon, bagel, red onion, and capers.
Choose Bacon, Sausage or Ham with egg and cheese on a biscuit, bagel, multi-grain bread, or gluten free bread,
With milk. Add yogurt $2
A variety of cut seasonal fruits.
Cracklin’ hot and fresh, served with your choice of Smoked Gouda Beer Cheese or housemade pimento cheese
Lemony white bean purée with olive oil, served with toasted Greek pita or kettle chips
Soft goat cheese smothered in sweet pepper jelly and served with toasted Greek pita or kettle chips
Deep fried and dusted with kosher salt, served with Smoked Gouda Beer Cheese and Spicy Brown Mustard
Crispy, golden-fried dill pickle spears, battered and breaded, served with Ranch for dipping
Thick cut onion slices are battered and fried until crispy and golden brown.
Delicious as is or try dipped in barbecue sauce or Ranch
Piping hot & crispy, enough for sharing
A big basket of our extra-thick-cut housemade chips
Romaine lettuce, Parmesan cheese, croutons
Mixed Greens, Mandarin oranges, pecans, feta, dried cranberries, crispy croutons, and raspberry vinaigrette
Greens, beets, goat cheese, pecans, & spicy sweet vinaigrette
Romaine lettuce with a generous scoop of our housemade chicken salad or pimento cheese salad & kettle chips
Large, hand-battered cod fillets with beer-battered French fries. Malt vinegar available.
13 (1 fillet) 17 (2 fillets) 21 (3 fillets)
Chicken strips: grilled, beer-battered, or hand-breaded with French fries.
9 (2pc) 12 (3pc)
Mild, hot or spicy-sweet with celery sticks. Naked or breaded. Please note that this menu item has an estimated 25 to 30 minute cooking time.
9 (5pc) 17 (10pc) 25 (15pc)
A flaky pastry crust filled with hearty Cajun-seasoned crawfish and vegetables.
Grilled or Fried withLettuce, tomato, mayo on a toasted bun.
8oz local beef patty with lettuce, tomato, onion, ketchup, & mayo
Voted by Garden & Gun Magazine readers one of the “Best of Dixie Burgers”!
With a hint of chipotle mustard, mayo, onion,lettuce and tomato.
All-beef patty on marbled rye bread with grilled onions, thousand island dressing, and American cheese.
Choose Grilled or Fried with lettuce, tomato, and honey-mustard on a toasted brioche bun.
Smoked Bacon or Avocado with lettuce, tomato & mayo on multigrain bread.
Chopped steak, onions, peppers, and mushrooms on a sub roll.
Slow-cooked BBQ pork served on a brioche bun with housemade barbecue sauce & coleslaw. Pickles on the side. Or choose bunless, served as a classic pulled pork plate.
Our own Cheddar cheese recipe regular or jalapeno, griddled hot on multigrain bread. A melty-toasty bite of heaven.
Our famous, award-winning chunky chicken salad served on multigrain bread.
Corned beef piled high with Swiss cheese, sauerkraut, and thousand island dressing on marbled rye.
Pressed ham, Swiss cheese, pulled pork and spicy mustard with pickles on the side.
This is our American Pale Ale. Brewed with Cascade, Chinook and Citra hops and biscuit and honey malts, the result is a classic unfiltered American Pale Ale with notes of citrus, peach and mango.
Fennario is named after the magical forest, home to the dire wolf. Floral and tangerine aromas from Simcoe and Amarillo hops delight your senses with this high gravity IPA with approachable bitterness and pungent hops aroma
Brewed with a blend of sweet biscuity malt and Czech Saaz hops. This is perfectly balanced pale lager is best enjoyed with friends.
This was one of Brewmaster Bailey’s first recipes. A maple brown, it pays homage to Bailey’s home state, Vermont, by adding 100% Vermont maple syrup, resulting in a distinctive maple flavor.
Tropical, tart wheat brewed with passionfruit and just a hint of strawberry and raspberry.
Kolsch-styled beer is light gold in color, with a hint of sweetness and low-hoppy bitterness. Clean and crisp.
Blackberry, Apricot Brandy, Lemon
Rum, Pineapple,Orange, Pomegranate
Fig, Ginger, Lemon, Mezcal
Jackalope Sarka Pilsner, Bloody Mary Mix
Blanco Tequila, Cointreau, Lime, Orange.
Vodka, Cranberry, Fresh Grapefruit .
Rye, Cynar, Luxardo, bitters
Brown butter Bourbon, maple syrup, orange
Licor 43, rum, espresso, caramel, orange
Moonshine, blackberry, lemon, sparkling wine
Reposado tequila, Crème de Cassis,
ginger beer
Gin, rum, brandy, lemon, orange, orgeat,
oloroso sherry
Bourbon, Aperol, Amaro Nonino, lemon
Gin, Lillet Blanc, Saler’s Aperitif
Rosemary, pomegranate molasses, tonic
Lime, simple syrup, selzer, tonic, Angostora
Lyre’s tequila alternative, maple, pomegranate, lime, Tajin
Earl Grey, pineapple, honey, lime, coconut
Housemade Grenadine, lime, Sprite
Sweet or Unsweetened
Coke, Diet Coke, Coke Zero, Dr. Pepper, Diet Dr. Pepper, Sprite, Ginger Ale, A&W Root Beer
Bottled Water (1.25) Fiji (3), Topo Chico (4.25), Pelligrino (2.75)
Multiple varities
Lemon, Grapefruit, Lime, Tangerine
Made with whole leaf hops
35 University Ave, Sewanee, TN 37375
Open today | 11:00 am – 09:00 pm |
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